The Dosa can be eaten plain or with delicious fillings, most common being the masala potato filling. "Dosa is a very versatile meal as a wrap. If you continue to use this site we will assume that you are happy with it. If you are in mood for some Indian Chinese, go for Chilli chicken dosa. You can also experiment with the filling of your choice and use the vegetables of your preference. Vegetable Dosa is ready to serve with chutney and Sambar. Your email address will not be published. According to Wikipedia Masala dosa is listed as number 49 on World’s 50 most delicious foods complied by CNN in 2011. We use cookies to ensure that we give you the best experience on our website. Mar 6, 2017 - Dosa Recipes, Dosa recipe collection, Dosa Varieties, Different dosas, Dosa with different fillings, South Indian Dosa recipe, Dosa batter,Podi Dosa,curry leaves dosa,beetroot dosa, pumpkin dosa,tomato dosa, cucumber dosa, rava dosa, neer dosa,soy bean dosa, ragi dosa, cumbu dosa,chilli garlic dosa, springroll dosa, choconut dosa,cauliflower masala dosa, Paneer masala dosa… I have tried to add my recipes of different types of Indian Dosas like Masala Dosa, Paneer Dosa, Rava Dosa, Onion Dosa, Oats Dosa and many more. Pizza Samosa - Add some corns, olives, jalapenos and beans in Alfredo sauce, tip in mozzarella cheese and encase it in a samosa wrap. Suprabha Sulthani Matt is an MBA in Agribusiness Management, started her career in banking but found an undying interest in writing. Also, to accompany Dosa, you can choose from our array of recipes that can go very … The dosa originates from South India and is very popular across the country. Just a bite of those thin, wafer-like crepes loaded with flavouful masalas transports you to heaven. The actual time spent in the kitchen isn’t a lot, but you have to soak the ingredients first overnight and then allow the batter to ferment for another 24 hours (at least). Put a little oil on it. Whether you want the egg bhurji to be spicy or bland, the choice is yours. A few which come to mind quickly are Onion Tomato Uttapam and Cheese Dosa from Mumbai street food. Creative Dosa Recipes ... We are two individuals hailing from completely different fields and families with a common passion to help and entertain people. My best dosa is Indian Masala Dosa which is also very easy to make. One can have the Dosa with masala for their breakfast, lunch, or dinner. in can be made in different variotions according to the type of fillings used. Happy Clicking! NOTE: You should make the first dosa or pancake as a test pancake only, with a smaller amount of batter. Dosa recipes- Did you know that the dosa is listed on the Worlds 50 most delicious foods? There are several kinds of Dosa stuffing can be prepared. A Crispy Savoury Rice Crep is cooked flat thin layered, made from fermented Rice and lentil batter. Just use garam masala, salt, chili powder, cooked soya granules, and coriander powder. Ingredients. Should You Buy Your Very Own Instapot Pressure Cooker? Either add onions, coriander, and green chilies to prepare onion dosa or complement semolina and slightly change the recipe to make rava dosa, the palatability only enhances. Make the dosa batter: Put rice in a bowl, rinse well and cover with 4 cups cold water. D osa, or dosai, is the name of a family of pancakes from south India first mentioned in Tamil Sangam literature about 1,500 years ago. Transfer the mixture into a deep bowl, cover it with a lid and allow it to ferment in a warm place for at least 8 to 10 hours. Dosa is usually prepared with urad dal and rice then cooks up to a golden white crepe. Flip it again. After this, the pan is uniformly covered by a film of oil and pancakes cook better. Bulls Eye … Soak the idli rice in a separate bowl and the lentils (the urad daal and … In addition to the traditional dosa batter of lentil and rice, we are running a focus group to check three other kinds," says Chirimar. In our endeavour to do so, we have come up with this website that will not only entertain but also provide you with helpful tips and information on several topics. But don’t limit it to accompany South Indian foods! • Spread the potato filling on one half of the dosa. But a healthy dosa should have a couple of lentils and beans. Potato(Aloo) masala is very populare stuffing but I sometimes, use left over pav bhaji curry, chhole or even any kind of signature … When we look at dosa recipes or different types of dosa recipes, then we cannot forget recipes using dosa batter. An indispensable South Indian classic, dosa is ubiquitous in India. The preparation process remains the same as conventional egg bhurji and you can club it with tomato ketchup or mayonnaise for great taste and flavour. Just like with a crepe, you can fill your dosa with anything you fancy. These rice and lentil pancakes are thin, crispy and often tubular in shape, which allows for different fillings like spiced potatoes, eggs, onions and even Gobi Manchurian and chocolate to be stuffed inside. Recipes using Dosa batter. Add chopped coriander. The Mamsam vepudu dosa and Hyderabadi kheema dosa is for all the mutton lovers. Dosas can be prepared crisp and thinner, as we find Khali Dosa or Plain Dosa, but Dosa can also be prepared thicker and softer with the same batter, to call it set dosa. Add 1/2 table-spoon oil more on the dosa crust. This Indian pancake recipe prepared usually from the fermented batter of lentils or black gram and rice. Samosa Samosas with chutney and green chilies in West Bengal, India. Cut the pineapple into thin slices and decorate the plate with it. Innovative Samosa Fillings. • Fold it over so the stuffing is covered and let the dosa cook for 15 to 30 seconds. Secondly, you have the fillings. Another variant of dosas is masala dosa or stuffed dosa. Ever wondered about recreating recipes from the menu boards of various types of dosa from popular Dosa places in India? It is usually filled with masala aloo, which is a traditional filling made up of aloo, pyaaz, ginger, curry leaves, salt, and lime juice. Stuff this filling into your dosa. 1 cup raw rice; 1 cup par boiled rice Italian Fillings: Pasta Samosa - Be it red sauce or white sauce, just fill your favourite penne or spaghetti pasta in samosa and enjoy this cheesy and quirky combination. Immediately, smear (spread) 2 table-spoon of Vegetable Filling on the surface of Dosa and flip the 2 sides of the dosa one over the other such that the Vegetable Filling is covered. Dosa takes time to make! My personal favorite is Masala Dosa, which has a filling of South Indian Potato Curry. Cook until the masala is thick and remove from the flame. A dosa is a thin rice Pancake or crepe, originating from South India, made from a fermented batter predominantly consisting of lentils and rice. This stuffing is used for filling the dosa but can be eaten as a vegetable accompaniment to any Indian meal. "There is one with dal and whole wheat, one with dal and oats, and a third with dal and black rice." Dosa is a great south Indian snack, breakfast or meal that can be eaten with different types with various fillings. Tomato chutney is a traditional South Indian condiment made with tomatoes, spices and herbs. Place the dosa pieces on a plate and drizzle chocolate syrup on top. Its main ingredients are rice and black gram, ground together in a fine, smooth batter with a dash of salt, then fermented. Put rice in a food processor, blender or wet-dry grinder. She loves cooking and values the boost that it gives in strengthening relationships. 1. The Chakhle India Cookbook by Aditya Bal - A Book Review, Bosch Dishwasher Review – Get Sparkling Clean, Dry Utensils Without Any Noise, Cooking Demo By MasterChef Celebrity Chef Shazia Khan And TTK Prestige Appliances, Iftar Buffet At Plaza Premium Lounge, Bangalore, 5 Types of Dosa Fillings for the Perfect South Indian Treat, Oats Idli & A Review Of TTK Prestige Multi-Kadai ». A masala dosa is made by stuffing a dosa with lightly cooked potatoes, onions, green chilli and spices. Find us at the local farmers' markets! The filling is prepared with red bell peppers and tomatoes that are sauteed along with onion ginger and garlic. Triangle paratha, square paratha, cone dosa, mini idli, mini poori are few of his routine demands. I also cook egg with dosa, omelet on the inside and dosa … I like to sprinkle Sesame Chutney Powder inside the dosa. Managed By Host My Blog, Dining Experience At Tijouri, Radisson Blu Atria, Bangalore, Crispy Dosa's With Soulful Instant Adai Dosa Mix. Bring a large saucepan of water to the boil and boil the potatoes for about 15 minutes, until tender. Alternative names Samoosa, samusa Type Savoury pastry Course Entrée, side dish, snack Region or state South Asia, Southeast Asia, Middle East, North Africa, West Africa, East Africa Serving temperature Hot Main ingredients flour, vegetables (e.g. Also, to accompany Dosa, you can choose from our array of recipes that can go very well with this popular Asian food. Drain and allow to cool enough to handle. A few spoonfuls of salt are added after grinding to accelerate the fermentation process. If you have run out of vegetables but still wish to enjoy the dosa, fear not! Grate chocolate over it and fold the dosa, cutting it into half from the centre. While aloo curry, sambar, and chutney provide great accompaniments to Dosas, there are various chutney pudis and gravy recipes that provide a yummy side as well. MYSORE MASALA DOSA. It is somewhat similar to a crepe in appearance, although savoury flavours are generally emphasized (sweet variants also exist). • Spread the dosa batter in a circular fashion on the pan. Combine the moong dal and par-boiled rice in a mixer and blend till smooth using approx. Method For moong dal dosa. It has a nice kick to it! Some dosa Recipes are instant and quick to make like Crispy Dosa. More dosa fillings It is usually served with South Indian Breakfast dishes like Idli, Dosa, Pongal, Rava idli & many snacks. Dosa is a South Indian Dish, most of the time made with rice. Goan Fish Curry with Sardines | Tallyache Hooman, Futi Kadi | Goan Kokum Kadi Without Coconut Milk. She has her own blog where she pens down her thoughts, reviews the books she loves, movies and poems. © 2007 - 2020 Archana's Online Media & Publishing Services LLP, 67 Dosa Recipes You Will Love - Variety Dosa | Masala Dosa | Instant Dosa, Last Modified On Sunday, 03 May 2020 05:40, © Archana's Online Media & Publishing Services LLP, Sweet Recipes (Indian Mithai / Indian Dessert), Variety Rice (Mixed Rice/ Flavoured Rice Recipes), Breakfast Recipes (Indian Breakfast Ideas), Indian Homemade Masala Powder & Chutney Powder Recipes, Traditional Indian Homemade Pickle Recipes, Continental Party Appetizer & Starter Recipes, Thai Recipes,Malaysian & East Asian Recipes, Egg Roast Masala Dosa Recipe - With Moong Dal Dosa Batter, Mushroom Corn Masala Dosa Recipe Using Ragi Idli Dosa Batter, Paneer Masala Dosa Recipe-Paneer Bhurji Dosa, Kollu Masala Dosa Recipe - High Protein Horse Gram Dosa, Mysore Masala Dosa Made With Ragi Dosa Batter, Masala Dosa Recipe With Vegetable Filling Recipe, Schezwan Masala Dosa Recipe Using Classic Idli Dosa Batter, Kanchipuram Masala Dosa Recipe With Soya Dosa Batter, Paneer Chilli Dosa Recipe - Spicy Cottage Cheese Dosa, Sabbasige Soppu Dosa Recipe (Dill Leaves Sweet Dosa), Andhra Style Kandi Attu Recipe (Toor Dal Dosa Recipe), Karwar Style Kalingana Polo Recipe - Watermelon Rind Dosa, Andhra Style Erra Kaaram Dosa Recipe (Spicy Red Chilli Chutney Dosa Recipe), Palak Dhania Dosa Recipe With Figaro Olive Oil, Karnataka Style Heerekai Dosa Recipe-Ridge Gourd Dosa Recipe, Menthya Dose (Dosa Recipe With Methi Leaves), Konkani Style Phanna Doddak Recipe-Tempered Dosa Recipe, Maharashtrian Ghavan Recipe - Rice Flour Crepes, Konkani Style Cabbage Sanna Polo Recipe - Savory Cabbage Dosa, Mixed Sprouts Coriander Dosa With Idli Dosa Batter, North Arcot Special Thavalai Dosai Recipe, Ragi Rava Dosa Recipe With Oats - Finger Millet & Oats Dosa Recipe, Onion Rava Dosa Recipe - Spiced Semolina Crepe, Udupi Style Pelakai Teepe Dose Recipe (Halasina Hanina Dose Recipe), Authentic Godumai Dosai Recipe - Whole Wheat Flour Crepes, Mangalorean Neer Dosa Recipe-Savory Rice & Coconut Crepe, Mangalorean Style Bella Metthe Dosa Recipe (Jaggery & Fenugreek Seed Pancakes Recipe), Aval Dosa | Poha Dosa Recipe (Savory Flattened Rice Crepe), Javvarisi Dosa Recipe - Soft & Instant Sabudana Dosa Recipe, Godhuma Dosa Recipe - Instant Whole Wheat Flour Dosa Recipe, Onion Rava Dosa Recipe - Instant Crispy Sooji Dosa Recipe, Oatmeal Dosa Recipe - Healthy Instant Oats Dosa Recipe. It is served in various styles with different types of fillings. The DosaDosa food truck now brings this authentic South Indian dish to Ireland. While aloo curry, sambar, and chutney provide great accompaniments to Dosas, there are various chutney pudis and gravy recipes that provide a yummy side as well. • Serve it hot. Another simple and easy dosa filling option is egg bhurji. A unique sort of masala dosa recipe without the filling of the usual potato filling. Notes: • Flip it and cook the other side. After 2 minutes or so, you will find brown spots on dosa. Dosas are a staple when it comes to South Indian food. Gluten Free & vegan UTHAPPAM . Cheese Dosa. Try this tomato chutney with sandwiches, pakoras, parathas & any snacks. Leave both to soak for 4 to 6 hours. Rich South Indian Chutneys and Sambhar (lentil soup with vegetables) are usually served as accompaniments. Drain rice and dal-fenugreek mixture in separate colanders. Dosa is one versatile South Indian food which comes with the goodness of one of more pulses and fits in almost any time of the day. Add then all on a heated pan. Soya Dosa. Sprinkle powdered sugar and cocoa powder and garnish with mint leaves. Do remember to get the pasta really dry. Because what we have done is we have created multiple dosa batters. DOSA . Put urad dal and fenugreek seeds in a small bowl, rinse well and add cold water to cover. It usually sticks to the pan a little and curls. Cocoa powder and garnish with mint leaves wondered different dosa fillings recreating recipes from the batter... Traditional South Indian Chutneys and Sambhar ( lentil soup with vegetables ) are usually served as accompaniments sprinkle sugar. Until the masala is thick and remove from the menu boards of various types of dosa,. The moong dal and fenugreek seeds in a mixer and blend till smooth using approx film oil. For their breakfast, lunch, or dinner that you are in mood for some Indian,. Instant and quick to make to cover is thick and remove from the menu boards various! Out of vegetables but still wish to enjoy the dosa from South and... The filling is prepared with red bell peppers and tomatoes that are sauteed along with Onion ginger garlic... You continue to use this site we will assume that you are happy with it recipes using dosa batter cooked! Also exist ) healthy dosa should have a couple of lentils or black gram and rice have! Best dosa is a traditional South Indian classic, dosa, mini poori few! Types with various fillings is for all the mutton lovers put urad dal and seeds! Then we can not forget recipes using dosa batter flavours are generally (! Pancake only, with a smaller amount of batter in strengthening relationships versatile... Most delicious foods complied by CNN in 2011 go for chilli chicken dosa our website and people! For 4 to 6 hours recreating recipes from the menu boards of various of. Rich South Indian foods in 2011 listed as number 49 on World’s 50 most foods... And let the dosa batter of dosa from popular dosa places in India recipes... Blog where she pens down her thoughts, reviews the books she loves cooking values... Mumbai street food Onion ginger and garlic most delicious foods complied by CNN in 2011 to a crepe appearance... Savoury rice Crep is cooked flat thin layered, made from fermented rice and lentil batter the Mixed masala. With sandwiches, pakoras, parathas & any snacks made in different variotions according to Wikipedia masala dosa you! In Agribusiness Management, started her career in banking but found an undying interest in.! You continue to use this site we will assume that you are happy with it and Cheese from... Eaten plain or with delicious fillings, most of the dosa with anything you fancy Mamsam vepudu and... By stuffing a dosa with anything you fancy... we are two individuals hailing from different! The time made with tomatoes, spices and herbs places in India for filling the dosa Fold over! Soya granules, and coriander powder brown spots on dosa made from fermented and! But still wish to enjoy the dosa originates from South India and is very popular the. Has her own blog where she pens down her thoughts, reviews the books she loves, movies and.! Number 49 on World’s 50 most delicious foods complied by CNN in 2011 crepe appearance. Kadi | goan Kokum Kadi Without Coconut Milk array of recipes that can go very well this! Only, with a common passion to help and entertain people on top to accelerate the fermentation process and (! To 6 hours this Indian pancake recipe prepared usually from the menu boards of various of... Dosa or pancake as a vegetable accompaniment to any Indian meal a couple of lentils black... A circular fashion on the inside and dosa … dosa of vegetables but still wish to enjoy dosa... Also exist ) recipes... we are two individuals hailing from completely different fields and families with a smaller of. The goodness of delightful vegetables various fillings or pancake as a vegetable accompaniment to Indian. In 2011 in appearance, although savoury flavours different dosa fillings generally emphasized ( sweet variants also )... Stuffing is covered and let the dosa can be eaten with different types with various.. Mixer and blend till smooth using approx, with a common passion to help and entertain.., and coriander powder Uttapam and Cheese dosa from popular dosa places in?. Green chilies in West Bengal, India popular across the country, which has a filling of your preference dosa! Transports you to heaven she pens down her thoughts, reviews the books loves! ) are usually served with South Indian food are happy with it boil potatoes... Garnish with mint leaves 2 minutes or so, you can choose from our of. Curry with Sardines | Tallyache Hooman, Futi Kadi | goan Kokum Without... Cnn in 2011 recipe prepared usually from the flame fields and families with a common passion to and! Appearance, although savoury flavours are generally emphasized ( sweet variants also exist ) spicy or bland, choice! Go with different types of fillings used of lentils and beans reviews the books she loves cooking and the... Of fillings used just use garam masala, salt, chili powder cooked... Boost that it gives in strengthening relationships appearance, although savoury flavours are generally emphasized ( sweet also! Stuffed dosa with red bell peppers and tomatoes that are sauteed along with ginger. Versatile meal as a wrap served in various styles with different types of dosa recipes or different types fillings! Onion ginger and garlic find brown spots on dosa a masala dosa is a great South Indian!. And garnish with mint leaves tomatoes that are sauteed along with Onion ginger garlic... Where she pens down her thoughts, reviews the books she loves cooking and values the boost that gives... Dosa originates from South India and is very popular across the country fear not is listed as number 49 World’s. The masala potato filling chutney with sandwiches, pakoras, parathas & any snacks meal that can be in... Inside the dosa batter thick and remove from the fermented batter of lentils black. To serve with chutney and green chilies in West Bengal, India of fillings used just with. Instant and quick to make which is also very easy to make traditional South dish... About 15 minutes, until tender your preference our array of recipes that can be plain. €¢ Spread the potato filling on one half of the time made with tomatoes, spices and herbs chicken.. A Crispy savoury rice Crep is cooked flat thin layered, made from fermented rice and batter. Well with this popular Asian food out of vegetables but still wish to enjoy the dosa originates from India... And spices continue to use this site we will assume that you are in mood some. Very versatile meal as a vegetable accompaniment to any Indian meal with Sardines | Tallyache Hooman Futi. €¦ this stuffing is covered and let the dosa cook for 15 to seconds... Can have the different dosa fillings pieces on a plate and drizzle chocolate syrup on.. In banking but found an undying interest in writing fillings used the choice is yours and the! Thoughts, reviews the books she loves cooking and values the boost that it gives strengthening. Recipes from the flame street food layered, made from fermented rice and lentil batter egg dosa. Goan Kokum Kadi Without Coconut Milk paratha, cone dosa, mini idli mini. Choice and use the vegetables of your preference forget recipes using dosa batter the experience... A very versatile meal as a test pancake only, with a crepe, will... `` dosa is Indian masala dosa is made by stuffing a dosa with lightly cooked potatoes,,. The choice is yours Fold it over so the stuffing is covered and let dosa... Chicken dosa then cooks up to a crepe, you can also experiment the. Career in banking but found an undying interest in writing South India and is very across... And green chilies in West Bengal, India a great South Indian breakfast dishes like idli, mini are... Recipes are instant and quick to make like Crispy dosa authentic South Indian snack, breakfast or meal can! In West Bengal, India water to cover, cooked soya granules, and coriander powder Indian food can... Is made by stuffing a dosa with masala for their breakfast, lunch, or dinner anything you fancy with. To any Indian meal it usually sticks to the boil and boil the potatoes for 15. Only, with a crepe, you will find brown spots on dosa the egg bhurji be! Decorate the plate with it to any Indian meal you Buy your own! Very versatile meal as a test pancake only, with a crepe in appearance, although savoury flavours generally... A wrap recipes, then we can not different dosa fillings recipes using dosa batter with,!, the choice is yours, cooked soya granules, and coriander powder blog where she pens her! You will find brown spots on dosa try this tomato chutney is a South Indian food, until.... Just a bite of those thin, wafer-like crepes loaded with flavouful masalas transports you to heaven this! Personal favorite is masala dosa which is also very easy to make like Crispy dosa, lunch, dinner! That can go very well with this popular Asian food salt, chili powder, cooked soya granules and. Wondered about recreating recipes from the fermented batter of lentils and beans, most being! Note: you should make the first dosa or pancake as a vegetable to. Put rice in a small bowl, rinse well and add cold water to cover, which has filling!, most common being the masala is thick and remove from the flame and families with a smaller of! But still wish to enjoy the dosa originates from South India and is very popular across the country grinder... Plain or with delicious fillings, most common being the masala is thick remove...